Dried Japanese Scallop

Dried Japanese Scallop


New Sun

Dried Scallop Premium Sea Food

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Japanese Scallops (Patinopecten yessoensis) are considered large scallops and are a good source of Vitamin B12, a nutrient for cardiovascular health as well as rich in omega-3. Dried Scallop is commonly used in soups, stews, sauces, and other dishes as it has a slightly sweet yet salty flavour. This is a product of Japan.


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